College of Agriculture

Soil Science & Agricultural Chemistry

Soil Science & Agricultural Chemistry Soil science and agricultural chemistry are complementary fields that are essential for optimizing crop production and maintaining soil health. Soil science focuses on understanding the physical, chemical, and biological properties of soil and how these factors influence plant growth and agricultural productivity. It involves the study of soil formation, classification, …

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Agricultural Biochemistry

Agricultural Biochemistry Agricultural biochemistry explores the chemical processes and substances that underpin crop and soil health, and their impact on agricultural productivity. This field delves into the biochemical interactions within plants, including the synthesis of essential nutrients, secondary metabolites, and hormones that influence growth and resistance to pests and diseases. By understanding these biochemical processes, …

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Agronomy & Agrometeorology

Agronomy & Agrometeorology Agronomy and agrometeorology are closely related disciplines that collectively enhance our understanding of crop production and environmental interactions. Agronomy focuses on the science of crop management and soil health, aiming to optimize agricultural productivity through techniques such as soil fertility management, crop rotation, and pest control. Agronomists work to develop and apply …

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Agriculture Extension & Communication

Agricultural Extension & Communication Agricultural extension and communication involve the dissemination of knowledge and innovations from research institutions to farmers and rural communities, bridging the gap between science and practical application. Extension services focus on educating farmers about new agricultural techniques, technologies, and best practices to enhance productivity and sustainability. This includes offering training on …

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Plant Pathology

Plant Pathology Plant pathology is the scientific study of plant diseases, including their causes, development, and management. It focuses on understanding the interactions between plants and pathogens such as fungi, bacteria, viruses, and nematodes. By investigating how these organisms infect plants and disrupt their normal physiological processes, plant pathologists aim to identify disease symptoms, understand …

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Agronomy

Agronomy Agronomy is a branch of agricultural science that focuses on the study and management of crops and soils. It involves the application of scientific principles to the cultivation of crops, aiming to optimize their growth and yield while ensuring sustainable agricultural practices. Agronomists study various factors that affect crop production, including soil fertility, water …

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Rani Laxmi Bai Central Agricultural University

NH-75, Near Pahuj Dam, Gwalior Road, Jhansi, Uttar Pradesh, India

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रानी लक्ष्मीबाई केंद्रीय कृषि विश्वविद्यालय, झांसी
RANI LAKSHMI BAI CENTRAL AGRICULTURAL UNIVERSITY, JHANSI
Established under Central Agricultural University Act 2014

© Rani Lakshmi Bai Central Agricultural University Jhansi. All Rights Reserved

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